Let’s gossip. $$PLAIN_TEXT_PREVIEW$$
 

Hello from the Writing Attic!

The Prius and I are on the road this week to Texas for a variety of work and play. A little reporting and a lot of interviewing—historical figures in Denton, TX, a ride-along in the semi with my trucker father, and a trip to Austin for coffee with editors and beer and tacos with friends old, new, and strange. Plus, lots of meeting and kissing new babies since everyone decided to go out and have a pandemic child over the year.

All this to say — if I’m slow to respond in the next two weeks, this is why. I’ll get ya back soon enough.

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Special Announcement:

I’ll be teaching So You Want To Write a Picture Book with The Porch on Saturday, May 15 via Zoom!

If you’ve ever thought about writing illustrated texts for children, this crash course class is for you. We’ll cover common misconceptions, how publishing picture books works (it’s a different animal for sure), and we’ll look at the books out there right now.

Only $50. And I’m giving discounts on picture book consultations to anyone who attends the class. Offer never expires. So sign up!

Other classes coming up:

The Business of Creative Writing (Four weeks)

Welcome to Kidlit! (Three weeks)

Get your spot reserved and sign up now. These suckers fill up.

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Now, let’s gossip.

 

Submission Success Story (Pitch Perfect Edition)— “What the Heck is Wendish Coffee Cake” for Texas Highways

This one is a piece I had to pitch in order to get it published. This means, before I wrote the essay, I had the idea for it and thought it would look good in Texas Highways. So I emailed the editor, “pitched” them the idea, and they said yes. No long, endless wait for a submission notification required. Plus, I got paid.

Total time spent on waiting for response on pitch: 2 days
Total rejections received before an acceptance:
0; I only pitched it to TX Highways
Relationship with editor: Knew the editor, had worked with him on a piece earlier that year.

The Pitch:

“Hey ___,

Thanks again for helping me reach my dream for gracing the pages of Texas Highways! Haha, it made my family really proud. :) I’ve got another pitch for you to consider, either for online or print.

A few weeks ago, I visited my in-laws in Maryland to celebrate my birthday. My mother-in-law is a wonderful baker and wanted to make me the perfect cake. She asked my mother what my favorite cake might be and my mom pulled a memory from way back in time—my grandmother’s Wendish Coffee Cake. Of course my mother-in-law had never heard of it before, and the cake proved to be impossible for my mother to describe. When my mother-in-law found a recipe for a Polish coffee cake, she figured that was close enough, whipped it up, and presented it to me at the party.

It was a delicious cake. But a Wendish Coffee Cake, it was not.

I tried explaining to my in-laws exactly what this cake was like—dense and yeasty, yellow as all get out, with some kind of lumpy yet exceedingly delicious topping. Needless to say, I did not make them Wendish Coffee Cake converts. (They were already wary of these Wendish stories ever since I told them about the Wendish Rumplich, a terrifying, gunny sack toting Wendish Santa who spies on children to make sure they behave.) But I did put myself on the path to recreating my grandmother’s Wendish Coffee Cake, which has been a lesson in history, tradition, and reclaimed memories dusted off from the back of my mind.

I’d like to write the following essay, “On the Hunt for the Elusive Texas Wendish Coffee Cake,” about the traditions of the particular cake, the cake bake-offs at the annual Wendish Festival, the memories of watching my grandmother (one of the last descendants in the area who could speak some of the language) roll out this unique dough. If it’s accepted for online, I can keep it around 1,500-2,500 words. If the print magazine is interested in exploring it, I can go a bit longer and include more of the history and rich, local stories surrounding this dessert.

Let me know if this is of interest—I would love to see it in Texas Highways!”

Their response:
The editor responded two days later and said he would pass the pitch along to the food/drink editor. That editor responded 15 minutes later and said she was “potentially” interested, and gave me a price and a deadline. We went back and forth on details, what the piece would cover (interviews, history, the recipe, etc), until we reached agreement on length and deadline. She sent the contract later that week and I signed.

Pay: $675 for 900 words. Cha-ching!

Read it here.

 

Writers Ask: How do I choose between the senior agent with more contacts or the junior agent with more time?

From Chris:

“Which agent is a better candidate to accept a non-published author's query: The senior agent with an established author list, but who has a stronger match to the work based on her specific bio/interests or a junior agent with a more generic match (i.e "looking for mysteries, romance, and cookbooks) who might have more time and attention to devote to a new author?

Obviously "it depends" is the likely the most accurate answer, but what is the most efficient and effective strategy while querying dozens of agencies? Alternatively, what are some of the things that it might depend upon and how could I integrate that into a query strategy?”

Excellent question, Chris! Read my answer here.

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(Do you have a writing question? Email me at lisa@allthingswords.com and I may feature it in an upcoming newsletter.)

 

Must-Have Resource: Sonia Weiser’s Opportunities of the Week Newsletter

Perhaps reading about how you can pitch once and get paid well for a piece before having to write it, submit it, and wait several months and receive several rejections before receiving no pay at all piqued your interest in pitching? I don’t blame you.

That’s why I wanted to make sure you all knew about Sonia Weiser’s Opportunities of the Week newsletter. Basically, Sonia collects every single reputable pitch call she sees around Twitter and elsewhere and rounds them up in a weekly newsletter for you.

I have received MANY excellent writing opportunities from this newsletter, including my connection with Texas Highways. I saw their pitch call in one of Sonia’s newsletters, reached out, and now I have a pretty awesome client. Sonia’s newsletter is also where I was able to land the Romper article, a VERY exciting and upcoming piece from Business Insider, and more.

It’s $36 a year though you’re welcome to pay what you can. (However, Sonia reports she currently has about 800 freeloaders on this newsletter. So maybe you do like me and pay more than $36 because it’s well worth it and Sonia deserves all our $$$$.)

Sign up here.

 

Wins!

KK Fox, writer and editor extraordinaire, will have a piece in Issue 4 of NELLE — “The One Who Hurts” (High five!!)

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Annie Neugebauer, OG president of the Denton Crits group and writer of terrifying fiction while also managing to remain so perfectly full of squee, had her story “If Those Ragged Feet Don’t Run” featured on the Apex Magazine podcast. Chills.

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Friend of the fam, Kim Baldwin, put out episode one of season three of Ladyland! She interviews Destiny O. Birdsong, Nashville poet, instructor, and all around person you need to put some eyes on now so you can say you knew her when.

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Hananah Zahreer, whose piece “Lovebird” published in Pithead Chapel this year was nominated for Best Small Fictions!

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(Pithead’s been busy.) I just had a piece published in the May issue of Pithead Chapel! “Yankee” is an essay about how a nice, Maryland boy like my husband met a Texas shit-kicker like me.

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Do you have some good news? Email me at lisa@allthingswords.com. I love to hear it!

 

Catch ya later on down the trail.

(Say friend, you got any more of that good sarsaparilla?)

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